Chilled Apple Slices

Serving Size: 1/2 Cup Makes: 10/25/50/100 Servings Cook Method: Chill


Nutritional Content

Allergens: Apples

Calories: 40 Kcal

Carbohydrates: 11 g

Protein: 0 g

Total Fat: 0 g

Calcium: 0 mg

Sodium: 5 mg


Ingredients

10 Servings

  • 5 each Apple Red Delicious

25 Servings

  • 12.5 each Apple Red Delicious

50 Servings

  • 25 each Apple Red Delicious

100 Servings

  • 50 each Apple Red Delicious


Instructions

  1. WASH HANDS before beginning preparation & SANITIZE surfaces & equipment.

  2. WASH ALL PRODUCE under cool, running water. Drain well.

  3. Core and cut into 1/2 " slices and serve.

  4. CCP -- Maintain <40F/4C

    Print Recipe Here

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Raspberries